Cooking & Entertaining / Cookery / The American Woman's Cook Book by edited and revised by Ruth Berolzheimer edited and revised by Ruth Berolzheimer Garden City Publishing Company in New York,  1951: Green cloth hardcover with gilt lettering to spine: approximately 5.5 x 2 x 8.5 inches tall: 855 pages including index:  thumb indented  index to page long edges: copious full-page black and white and colour illustration: decorative endpapers in colour.  Synopsis: A comprehensive cookery book first published in 1938, sourced from the Delineator Cook Book book edited by the Delineator Institute.  Contents: Useful facts about food.  How to buy food.  Food values and meal planning .  Menu making.  The lunchbox.  Table setting and service.  Carving.  Garnishes.  Cereals.  Yeast breads.  Quick breads.  Sandwiches.  Toast.  Appetisers.  Soups.  Soup  accessories.  Fish.  Meat.  Poultry and game.  Stuffings and sauces for fish, meat, poultry, game  and vegetables.  Entrees and made- over dishes.  Vegetarian dishes.  Egg dishes.  Cheese.  Vegetables.  Salads.  Salad dressings.  Cakes.  Cake fillings and frostings.  Cookies, gingerbread, and small cakes.  Candies.  Fruit desserts.  Custards, gelatin and cream desserts.  Hot and cold puddings.  Frozen desserts.  Sauces for desserts.  Pastry and Meringues. French recipes.  Hot and cold beverages.  Food for Invalids .  High altitude cooking.  Canning, preserving and jelly making.  Pickles and relishes.  Casserole and oven cookery.  Cooking for two.  Cooking at  the table.  Food equivalents.  The friends who  honour us.  Herbs, spices, extracts.  Foreign words and phrases.  Wine seasons fine food.   Freezing for storage.  Pressure Cookery.  Index. Condition: Spine slightly creased: spine edges and corners slightly bumped: ownership inscription to front end paper :contents very clean: binding firm: overall collectable and good used books
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Cooking & Entertaining / Cookery / The American Woman's Cook Book by edited and revised by Ruth Berolzheimer

Monday, March 27, 2017


.The_American_Woman's_Cook_Book.
  • Book Title: The American Woman's Cook Book
  • Author: edited and revised by Ruth Berolzheimer
  • ISBN: MW0017659131
  • Publisher: Garden City publishing
  • Year Published: 1951
  • Our Normal Price: £53.90 GBP ($67.38 USD)
  • 10% Discounted Price: £48.51 GBP ($60.64 USD)
  • Description: Garden City Publishing Company in New York, 1951: Green cloth hardcover with gilt lettering to spine: approximately 5.5 x 2 x 8.5 inches tall: 855 pages including index: thumb indented index to page long edges: copious full-page black and white and colour illustration: decorative endpapers in colour. Synopsis: A comprehensive cookery book first published in 1938, sourced from the Delineator Cook Book book edited by the Delineator Institute. Contents: Useful facts about food. How to buy food. Food values and meal planning . Menu making. The lunchbox. Table setting and service. Carving. Garnishes. Cereals. Yeast breads. Quick breads. Sandwiches. Toast. Appetisers. Soups. Soup accessories. Fish. Meat. Poultry and game. Stuffings and sauces for fish, meat, poultry, game and vegetables. Entrees and made- over dishes. Vegetarian dishes. Egg dishes. Cheese. Vegetables. Salads. Salad dressings. Cakes. Cake fillings and frostings. Cookies, gingerbread, and small cakes. Candies. Fruit desserts. Custards, gelatin and cream desserts. Hot and cold puddings. Frozen desserts. Sauces for desserts. Pastry and Meringues. French recipes. Hot and cold beverages. Food for Invalids . High altitude cooking. Canning, preserving and jelly making. Pickles and relishes. Casserole and oven cookery. Cooking for two. Cooking at the table. Food equivalents. The friends who honour us. Herbs, spices, extracts. Foreign words and phrases. Wine seasons fine food. Freezing for storage. Pressure Cookery. Index. Condition: Spine slightly creased: spine edges and corners slightly bumped: ownership inscription to front end paper :contents very clean: binding firm: overall collectable and good
  • Condition: Collectable- Good
  • Dustcover: No
  • Binding: Hardback
  • Type: Used Books

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